This model of crosstop Paderno seems to be very old. Its big and wide upper shell makes it a very unusual type of Paderno. Until know we already knew the brown glazed version.

We find it on an old Ginori's catalogue and in a very old drawing .

A very nice specimen got by me few time ago.

Update: as some US friends asked me, where is the Chiantishire, I have to explain that is a "wine area" in the region of Tuscany, center Italy, where I actually live.